Mini Loaf Cakes: The Complete Framework
Bake exceptional mini loaf cakes β every single time.
This is more than a recipe book. Itβs a professional training system designed for home bakers who want consistent results, elevated flavour, and the confidence to bake like a pastry chef.
Master the techniques that create perfect rise, even crumb, balanced moisture, and clean, beautiful finishes β without guesswork or waste.
Developed by pastry chef Faye Palmqvist (Le Cordon Bleu trained), this framework teaches you how and why recipes work, so you can create reliable, delicious mini loaf cakes in any flavour you choose.
Whatβs Inside
A complete recipe framework
β A full collection of sponge cakes, nut-based cakes, brownies, and seasonal variations
β Multiple flavour bases you can mix, match, and customise
β Professional frostings, curds, ganaches, caramel, syrups, and decorations
β The ability to create 20,000+ flavour combinations using the framework
β Tested formulations that work in home ovens and cottage bakeries
Professional techniques made simple
β 110+ page eBook with step-by-step guidance
β 12 HD video tutorials demonstrating every key skill
β Batter-weight charts and scaling guides for every pan size
β Clear instruction on rise, texture, batter aeration, moisture balance, and structural stability
β Storage, shelf-life, and packaging guidance for home bakers and small businesses
Bonus Recipe Included
β Swedish Gingerbread Mini Loaf Cake β a festive, beautifully spiced recipe perfect for gifting and holiday sales
β Orange Frangipane 'Mince Pie'
β Creme Caramel
β Creme BrΓ»lΓ©e
β Pear & Hazelnut Chocolate CrumbleΒ
Format & Access
β Instant digital access in your Kajabi library
β Works on any device
β Lifetime access
β All sales are final (digital product)
Need help? Email [email protected]
Want to Sell Your Mini Loaf Cakes?
Add the Business Edition at checkout to unlock:
β Pricing spreadsheets for all recipes
β A 90-day marketing plan
β Packaging, production, and workflow systems
β Templates for running a profitable home baking business