Welcome to the Blog by Faye Palmqvist
For home bakers who care about flavour, technique, and quality.
This space is for curious, passionate bakers who want more than just instructions — they want to understand the why behind every great bake.
Here you’ll find clean-ingredient baking tips, flavour-focused recipes, expert techniques, and ingredient insights — all crafted to help you bake with confidence and intention.
Mini loaf cakes are more than just trending treats; they're the perfect blend of charm, convenience, and creativity. If you’ve been searching for a baking project that offers versatility, portion cont...
Home bakers, ever wanted to add a splash of colour to your buttercream without resorting to artificial dyes? You're in luck! Transforming your buttercream with whole foods is not only a fun adventure ...
Winter is a baker’s paradise, and citrus is the jewel of the season! With the arrival of peak citrus season, it’s the perfect time to bring fresh, zesty flavours into your baking. From tangy lemons to...
Mini loaf cakes are on the rise (pun intended). They’re fun to bake, easy to transport, endlessly customisable, and perfect for any occasion. Whether you want a simple teatime treat or an elegant cake...
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