Welcome to the Blog by Faye Palmqvist
For home bakers who care about flavour, technique, and quality.
This space is for curious, passionate bakers who want more than just instructions — they want to understand the why behind every great bake.
Here you’ll find clean-ingredient baking tips, flavour-focused recipes, expert techniques, and ingredient insights — all crafted to help you bake with confidence and intention.
A Classic Gâteau de Voyage with a Seasonal Twist: Blood Orange Loaf Cake
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This Blood Orange Loaf Cake is a perfect example of a Gâteau de Voyage—a traditional French travel cake designed to stay moist and delicious for days. These cakes were historically made for long journ...
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